Our special offers
Chef's menus
Starter + main course €25
Main course + dessert €25
Full course starter + main course + dessert €27.50
Starters
Warm goat's cheese salad
Périgourdine salad
Main courses
Duck confit
Piece of beef
Porcini omelette
Choice of desserts
Liégeois chocolate
Liégeois coffee
Pear clafoutis
Crème brulée
Local specialities
Starter + main course + dessert: €38
Starter + main course or main course + dessert: €34
Starters
Home-made duck foie gras with pineau des Charentes and seasonal accompaniments
Goat's cheese salad with honey
Saint Jean salad
Porcini omelette
Soft-boiled egg, creamy peas and foie gras shavings
Pork crackling, sweetbreads & foie gras
Main courses
Butcher's cut of beef
Braised calf sweetbread with the chef's sauce and garnish
Duck breast and vegetables with the chef's sauce
Duck leg confit
Fish of the day
Choice of dessert
Cheese
Red berry crisp
Chocolate profiteroles
Crème brûlée
Pear crisp
Corolle de Glace 2 flavours
Gourmet coffee
Children's menu under 12
Main course + dessert: €14
Choice of
Main courses
Ham and chips
Omelette, cheese and chips
Chopped steak and chips
Choice of dessert
2 scoops of ice cream
Crème brûlée
![Restaurant Dordogne](/ressources/images/8f685a3f624f.jpg)
![Traditional restaurant Dordogne](/ressources/images/590251624c13.jpg)
![Restaurant with terrace Dordogne](/ressources/images/7efa64e19acd.jpg)
![French restaurant Dordogne](/ressources/images/266086ae4315.jpg)
![traditional dishes Dordogne](/ressources/images/7eec15da2d7b.jpg)